THE FIJI KAVA STANDARD

The Fiji Kava Standard establishes a level of quality that is applicable to all kava products used as food or food ingredient and/or other kava products intended for human consumption. Developed with the Fiji Kava Quality Manual, the Kava Standard sets a benchmark for farmers, processors and exporters involved in the production of quality kava. The standard also allows stakeholders to ensure a consistent production of quality kava products.