
Celebrating a Milestone: Lapaha Packhouse Achieves HACCP Certification
Celebrating a Milestone: Lapaha Packhouse Achieves HACCP Certification The Lapaha Packhouse is now HACCP-certified, marking a significant milestone in Tonga’s food export industry. With technical support from #PHAMAPlus, funded by Australia and New Zealand, this facility now meets international food safety standards, opening doors to higher-value markets. This achievement brings multiple benefits to Tonga, including: Greater export opportunities for root crops, watermelons and coconuts More income for over 300 farming